Few days ago I went to my parents home.... it is nice...... to revisit your roots... .. this time I enjoyed the fullest. I was there only for four days.... but use every little time... of those four days....
I told you all this because i want to share something nice with you... one recipe that i tried there as if my parents are the guinea pigs. I share this recipe with you and you have to told me is it good or not.... although my father told me that it was finger licking good........ but I know that he always nice to me... as if his daughter do always the best..... you know what I mean "general father's psychology" ...........
Name of the cuisine is.... CHATPATA MALAI ANDA.
Ingredients required:
- Hard boiled egg cut in halves,
- Onions finely chopped
- Tomatoes finely chopped
- Red chili powder
- Turmeric powder
- Salt
- Vegetable oil
- Tomato puree
- Fresh cream
- Garam masala
- Coriander leaves ,finely chopped .
Heat oil in a pan add chopped onions.... and fry for few seconds then add all the ingredients except cream, coriander leaves, and boiled eggs. Mix all the masalas perfectly then add one and half tablespoons of fresh cream and give a stir.... now add boiled eggs and cover it well with the masala mixture and finally garnish it with fresh chopped coriander leaves.
And after this now its your turn to taste it and to give me your valuable comments.......
I am waiting....................
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